search api Polish recipes: Kwick Kielbasa Hash

Thursday, May 1, 2014

Kwick Kielbasa Hash

Ingredients :

2 tablespoons butter
2 cups o'brien frozen potatoes
1 medium onion, chopped
1/2 lb kielbasa, cut in 1/2 inch pieces
salt & fresh ground pepper
1/4 cup grated sharp cheddar cheese

Kwick Kielbasa Hash. Photo by Chef shapeweaver ©

Directions:

1 In 10-inch skillet melt butter until sizzling add potatoes and onion.
2 Cook over medium-high heat, stirring occasionally, until potatoes are lightly browned (5 to 6 minutes).
3 Add sausage and continue cooking, stirring occasionally, until sausage is heated through (6 to 8 minutes).
4 Stir in cheese and serve.

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